Free Recipe Grand Marnier® French Toast
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Grand Marnier® French Toast Recipe
4 c Heavy cream
4 Eggs
4 tb Grand Marnier® liqueur
4 tb Sugar
2 tb Orange zest
French bread
-Orange Butter-
6 oz Butter
Juice of 1 orange
1 tb Grand Marnier® liqueur
1/2 c Confectioner s sugar
Orange zest from 1 orange
Grand Marnier® French Toast Preparation
French Toast: Put 12 to 16 pieces of French bread in a baking dish. Mix ingredients together and pour over bread. Put in refrigerator overnight. Turn slices after two hours. Next day, preheat oven to 375° F. Butter cookie sheet and transfer bread. Bake 30 to 40 minutes, turning halfway through. Return to casserole or serving plate and sprinkle with confectioner”s sugar. Serve with maple syrup and orange butter. Orange Butter: Soften butter. Add remaining ingredients and mix well. Form a ball and refrigerate. Recipe by: Aleksander House B & B, Louisville, KY Volume 01 Number 670 by Crane C. Walden <cranew@foothill.net> on Feb 1, 1998
Cooking Temperature:
Recipe Serves: 1
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