Free Recipe Grandma s Caramel Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Grandma s Caramel Cookies Recipe
3-1/2 c Pillsbury s Best All-Purpose
-flour
1 ts Baking powder
1/2 ts Salt
1/4 ts Soda
1-1/2 c Firmly packed brown sugar
1/2 c Shortening
1/2 c Butter, softened
1 Egg
1/3 c Evaporated milk
1 ts Vanilla extract
Sugar to sprinkle
Grandma s Caramel Cookies Preparation
Preheat oven to 400. In large mixer bowl combine all ingredients except granulated sugar. Blend well. Chill dough for easier handling. Roll out half at a time on floured surface to 1/8-inch thickness. Cut into rounds with a 2 1/2-inch cutter. Place on ungreased cookie sheets. Sprinkle with sugar. Bake at 400 for 8 to 10 minutes until light golden brown. SOURCE: Pillsbury”s Bake Off Cookie Book (Copyright 1967) Posted to Bakery-Shoppe Digest V1 #224 by novmom@juno.com (Angela Gilliland) on Sep 07, 1997
Cooking Temperature:
Recipe Serves: 1
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