Free Recipe Grandma s Chicken Soup 2
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Grandma s Chicken Soup 2 Recipe
4 c Chicken broth, homemade or
-canned
1 lb Chicken parts, -or-
1 c Diced cooked chicken
2 Garlic cloves, peeled and
-pressed
1 lg Onion, coarsely chopped
2 Celery stalks with leaves,
-diced
1 pk (10 ounces) frozen peas and
-carrots
1 Bay leaf
Salt and pepper to taste
1/4 c Chopped fresh dill
Grandma s Chicken Soup 2 Preparation
I checked this great little book out of the library a couple days ago. It”s called Simple Soups by Teresa Kennedy. Here are a few examples of her great sounding recipes! Place all of the ingred together in a lg saucepan. Cover and simmer over med heat for 20 minutes (add 10 to 15 minutes if using uncooked chicken), or until the vegies are tender. If using uncooked chicken, remove the chicken from the saucepan and allow to cool slightly. Discard the skin and boned, dice the remaining meat, and return to the soup. Heat thoroughly before serving. Serves 6 Posted to EAT-L Digest 20 Sep 96 From: Patricia Moore <PCPJMOOR@IHC.COM> Date: Sat, 21 Sep 1996 15:40:45 -0700
Cooking Temperature:
Recipe Serves: 1
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