Free Recipe Grapenut Bread
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Grapenut Bread Recipe
1/2 c Grapenuts
1 c Sour milk or buttermilk
1/2 c Sugar
2 tb Shortening
1 Egg
1-1/2 c Flour
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
Grapenut Bread Preparation
Soak grapenuts in milk for 1/2 hour. Cream sugar, shortening, and egg. Sift dry ingredients. Combine all and bake in greased 9×5 loaf pan . 350* approximately 30 minutes. Notes- This recipe came out of a community cookbook Flavors of a Vermont Village . Volume 01 Number 631 by Pauline J.Pelletier <pjpellet@turbont.net> on Jan 29, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Grapenut Bread?
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