Grated Fresh Coconut Recipe

Free Recipe Grated Fresh Coconut

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Grated Fresh Coconut Recipe

1 lg Coconut without any cracks
-and containing
; liquid

Grated Fresh Coconut Preparation

Pierce the softest eye of the coconut with an ice pick or a skewer, drain the liquid, and reserve it for another use. Bake the coconut in a preheated 400F. oven for 15 minutes, break it with a hammer, and remove the flesh from the shell, levering it out carefully with the point of a strong knife. Peel off the brown membrane with a vegetable peeler and cut the coconut meat into small pieces. In a blender or food processor grind the coconut meat in batches, transferring it to a bowl as it is ground, or grate it on the fine side of a grater. Makes about 4 cups. Gourmet November 1990 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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