Gravy for Egg Omelettes Recipe

Free Recipe Gravy for Egg Omelettes

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Gravy for Egg Omelettes Recipe

1 c Meat stock
Salt
2 tb Corn starch, dissolved in
1/4 c Water
Soya sauce
MSG (opt)

Gravy for Egg Omelettes Preparation

Heat meat stock in a small pot. Add salt, soya sauce until desired flavor and color is achieved. (Usually medium brown color is favored). Mix up the corn starch thoroughly in 1/4 cup water, add to the meat stock, stir vigorously and cook until stock is thickened. Serve over egg foo yung or chicken velvet.

Cooking Temperature:

Recipe Serves: 4

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