Free Recipe Greek Cookies (Kouradiedes)
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Greek Cookies (Kouradiedes) Recipe
1 lb Sweet Butter (room temp)
3/4 c Powdered Sugar
2 ts Vanilla
2 ts Brandy
4-1/2 c Flour
1 c Blanched Almonds or Walnuts
-finely chopped
4 c Powdered Sugar (addition fo
-dusting)
Greek Cookies (Kouradiedes) Preparation
Whip butter until light and fluffy. Slowly add powdered sugar, vanilla and brandy. Gradually add flour, 1 cup at a time and fold in nuts. Use a teaspoon amount and shape into balls, ovals or cresents. Place on ungreased cookie sheets (will not spread). Bake 20 minutes in a preheated 350oF oven. DO NOT BROWN. Sift powdered sugar on plate and coat cookies completely while warm. Makes 75 cookies. Source: The Yankee Kitchen 04-05-93 (#3) [Boo] From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 75
How Do You Cook Greek Cookies (Kouradiedes)?
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