Greek Easter Cookies Recipe

Free Recipe Greek Easter Cookies

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Greek Easter Cookies Recipe

2-1/4 c Flour
1-1/4 ts Baking powder
1/4 ts Salt
1/2 c Butter, softened
1 c Powdered Sugar
1 Egg
2 tb Brandy or Milk
1 ts Vanilla
1 Egg Yolk +
1 tb Milk beaten together
3 tb Sesame Seeds

Greek Easter Cookies Preparation

In a medium bowl combine the flour, baking powder, salt and set aside. In a large bowl combine butter and sugar, beating until fluffy. Add egg, brandy, vanilla and beat well after each addition. Add flour mixture / cup at a time blending will after each addition. Roll 1 teaspoon of dough on a lightly floured surface into a 6 inch rope, fold in half and twist 2 or 3 times, pinch ends together. Place 1 inch apart on 3 greased cookie sheets. Brush with egg/milk mixture. Sprinkle with sesame seeds. Bake 10-13 minutes in a preheated 375oF oven until golden. Cool on rack. Store in an air tight container at room temperature. Makes 4/ dozen cookies. Source: The Yankee Kitchen 03-31-93 (#1) [Carmella] From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 54

How Do You Cook Greek Easter Cookies?

If you know a better Greek Easter Cookies Recipe please comment below.