Free Recipe Autumn Harvest Stew
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Autumn Harvest Stew Recipe
2 c Onions
2 tb Sauteeing liquid
1 c Chopped celery
1/4 c Garlic
1 tb Blackstrap molasses
1 cn (28-oz) diced tomatoes
1 cn (16-oz.) mashed pumpkin
3 c Beans
1 c Water
1 c Chopped sweet potato
1 c White hominy; not drained
1-1/2 ts Salt
1-1/2 ts Cumin
1-1/2 tb Chili powder
1 ts Crushed chiles
1/4 ts Fenugreek
1/4 ts Coriander
1 ts Ginger powder; up to 2
1/8 ts Asafoetida powder
1/2 Lemon ; juice of
Autumn Harvest Stew Preparation
This was entered in the Lone Star Vegetarian Chili Cook-Off on October 10, 1999. It is absolutely wonderful, but I don”t think it”s really chili, so I renamed it! Thanks to Rosie in the Austin Vegetarian Society for this recipe!!! Enjoy! Saut‚ onions in liquid until softened. Add remaining ingredients except lemon juice and cook. Add lemon juice. Cook until thick and sweet potato pieces are soft. Posted to fatfree digest by Sheri Slattery <slattery@txdirect.net> on Oct 27, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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