Greek Lemon Baste for Chicken Recipe

Free Recipe Greek Lemon Baste for Chicken

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Greek Lemon Baste for Chicken Recipe

Stephen Ceideburg
1/2 c Lemon juice
1/4 c Olive Oil
2 Garlic cloves, minced
Grated zest of 1 lemon
-(yellow part only)
2 tb Chopped parsley
1 ts Dried oregano, or 1
-tablespoon chopped fresh
-oregano
Salt and freshly ground
-black pepper, to taste

Greek Lemon Baste for Chicken Preparation

Combine all ingredients. Makes 3/4 cup. Enough for 3 pounds of chicken. To use: Brush on skinned chicken pieces, quarters or halves and let marinate 30 minutes to 1 hour before grilling. From an article by Heidi Haughy Cusik, The San Francisco Chronicle, 7/1/92. Posted by Stephen Ceideburg From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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