Greek Rice Soup Recipe

Free Recipe Greek Rice Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Greek Rice Soup Recipe

1/2 c Chopped onion
2 tb Butter
2 cn (10.75-oz) chicken broth
1 c Milk
2 Eggs; beaten
2 tb Dill
3 tb Uncooked rice
2 cn (small) chicken meat;
-drained, -or-
2 Cooked chicken breasts
1 c Sour cream

Greek Rice Soup Preparation

Saut‚ onion in butter until golden. Heat chicken broth to boiling point. Do not boil. Combine 1 cup milk, eggs and dill in a separate bowl. Add a small amount of warm chicken broth to milk-egg mixture. Slowly add warmed milk-egg mixture to chicken broth, stirring constantly. Add onion and rice. Stir until thick, about 15 minutes. Add chicken meat and simmer for 10 minutes. Before serving, stir in sour cream. Yield: 4 to 6 servings. PATRICK D. MILLER From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Greek Rice Soup?

If you know a better Greek Rice Soup Recipe please comment below.