Free Recipe Greek Roll-Ups
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Greek Roll-Ups Recipe
Flour Tortillas
Cream Cheese; softened, or
-use the Philadelphia s
-soft-spread
(you can use the chives one;
-if you want)
Cavender s All-Purpose Greek
-Seasoning
FINELY minced sweet;
-red-bell pepper (optional)
Greek Roll-Ups Preparation
There is a wonderful product which can be found in the spice section of most grocer”s called CAVENDER”S ALL-PURPOSE GREEK SEASONING ( A Tantalizing Taste Treat ), billing itself as an ancient Greek Formula. I use it a lot, and one of the easiest, quickest ways is the following appetizer: Shake some seasoning mix into the cream cheese – taste – and keep doing it, until it”s delicious. (Add the finely minced sweet bell pepper, if you like). Spread the mixture evenly at medium-thickness onto flour tortillas. Roll the tortilla up tightly, and wrap in plastic wrap. Chill for several hours. Remove wrap, and slice into 1/2 pinwheels and arrange on a serving tray. YUM YUM! Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Patricia McGibbony-Mangum <pmangum@primenet.com> on Aug 17, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Greek Roll-Ups?
If you know a better Greek Roll-Ups Recipe please comment below.