Free Recipe Greek Shrimp

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Greek Shrimp Recipe

12 lg Shrimp; (peeled, deveined,
-butterflied)
1 Red onion; (julienned)
4 Kalamata pitted olives
1/2 c White wine
1 ts Fresh oregano
1 tb Olive oil
1 tb Feta cheese
1 ts Chopped garlic
1/2 c Chicken stock
1 Green pepper; (julienned)
4 md Mushrooms; sliced

Greek Shrimp Preparation

For Gourmet Friday from Tony Moon/Jack Russell”s An American Cafe Directions: Saute the shrimp, wine, and garlic in the olive oil for about one minute. Add in the peppers, onions, mushrooms, and Kalamata olives. Saute for about another 1 to 2 minutes. Toss in pan and add the chicken stock. Top with oregano and Feta cheese. Serves 2-3 people for an appetizer; serves one person for an entree with a dinner salad. Posted to TNT Recipes Digest by aenwes@juno.com (Angela Norton) on Apr 3, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Greek Shrimp?

If you know a better Greek Shrimp Recipe please comment below.