Greek Village Salad Recipe

Free Recipe Greek Village Salad

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Greek Village Salad Recipe

3 Firm tomatoes; thinly sliced
-into rounds
1 lg Cucumber; peeled and thinly
-sliced into rounds
1 Onion; thinly sliced into
-rings
2 Green bell peppers; stems
-removed, cut into rings
1 c Pitted Kalamata; or other
-black Greek olives
6 oz Feta cheese; cut into chunks
1/2 c Olive oil
1/4 c Red wine vinegar
2 ts Finely chopped fresh oregano
Salt and freshly ground
-black pepper

Greek Village Salad Preparation

TAMALES WORLD TOUR SHOW #WT1A39 Place the tomatoes, cucumbers, onion and bell peppers in a bowl. Mix in the olives and feta cheese. In a small bowl, whisk together the olive oil, vinegar, oregano, and salt and pepper, and pour over the salad to coat. Variation: Use up stale pita bread by toasting it, breaking into pieces and adding to salad. Yield: 4 to 6 servings c. 1997, M.S. Milliken & S. Feniger, all rights reserved by molony <molony@scsn.net> on Feb 24, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Greek Village Salad?

If you know a better Greek Village Salad Recipe please comment below.