Free Recipe Greek-Style Pocket Sandwich
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Greek-Style Pocket Sandwich Recipe
1 lb Lean beef – round
1 c Plain lowfat yogurt
1 c Cucumber – peeled/chopped
1/2 ts Garlic – crushed
1/2 ts Dill
2 Pita bread – halved
1 sm Red onion – peeled and
Sliced
MARINADE
2 tb Olive oil
1 tb Mustard – prepared, spicy
1/2 c Lemon juice
2 Cloves garlic – minced
1 ts Dried oregano
Greek-Style Pocket Sandwich Preparation
Cut beef crosswise into thin 5×1/2-inch strips. Combine marinade ingredients and pour over beef strips. Cover and refrigerate for 2-8 hours. In a small bowl, combine yogurt, cucumber, garlic, and dill. Cover and refrigerate. Preheat oven to 450F. Drain marinade from beef, place meat in shallow pan and bake until crip (about 10 min.). Stuff each pita half with beef, then top each with a spoonful of yogurt mix and sliced red onion. Recipe By : Shape From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Greek-Style Pocket Sandwich?
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