Free Recipe Green Bean Salad
Recipe Type: S Recipes
Recipe Preparation: stir
Cooking Ingredients for Green Bean Salad Recipe
1 cn (16 Oz) Cut Green Beans,
-drained
1 cn (16 Oz) Cut Waxed Beans,
-drained
1 md Onion, cut in thin slices
1 Green Bell Pepper, cut in
-thin rings
2/3 c Vinegar
1/3 c Cooking Oil
1/2 c Sugar
Salt And Pepper, to taste
Green Bean Salad Preparation
Combine beans, onion, and green pepper. Mix rest of ingredients and pour over the vegetables. Marinate for 24 hrs before serving, stirring several times. Serves: 8 to 10 Source: Mountain Measures , Junior League of Charleston, WV. ed. 1974 Recipe by: Mrs. Angus E. Peyton Posted to MC-Recipe Digest V1 #614 by Bill Spalding <billspa@icanect.net> on May 17, 1997
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Green Bean Salad?
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