Free Recipe Green Beans in Spiced Butter – India
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Green Beans in Spiced Butter – India Recipe
1-1/2 oz Unsalted butter
1 ts Cumin seeds
4 Cloves garlic; peeled and
-crushed
1/2 ts Freshly milled black pepper
1-1/2 lb Trimmed whole green beans;
-fresh (blanched) or
; frozen
1/2 ts Salt or to taste
Green Beans in Spiced Butter – India Preparation
Melt the butter gently in a heavy based saucepan and add the cumin seeds. Let them sizzle for 35-40 seconds. Add the garlic and stir-fry until it is lightly browned. Add the pepper followed by the beans and salt. Cook for 2 minutes, stirring frequently. Cover the pan, reduce the heat to very low and let the beans cook in their own juice for 10-12 minutes or until they are tender. Stir occasionally. Remove from the heat and serve. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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