Green Beans with Mushroom Cream Sauce Recipe

Free Recipe Green Beans with Mushroom Cream Sauce

Recipe Type: Free Recipes

Recipe Preparation: simmer

Cooking Ingredients for Green Beans with Mushroom Cream Sauce Recipe

1 lb Green beans
1 ts Sugar
1 ts Salt
pn Baking soda
Hot water
2 oz Butter
4 oz Mushrooms
1/2 c Cream
Salt and pepper to taste
Chopped parsley

Green Beans with Mushroom Cream Sauce Preparation

Wash, string and slice beans. Place them in a saucepan together with sugar, salt, soda and enough water to cover. Simmer gently for about 15 minutes. Drain. In a saucepan melt the butter and in it saute the sliced mushrooms. Add the beans and gently blend in the cream. Simmer for 2 minutes. Season to taste and serve garnished with chopped parsley. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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