Green Curry Paste #1 Recipe

Free Recipe Green Curry Paste #1

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Green Curry Paste #1 Recipe

6 Green chili peppers
2 Lemon grass; fresh -or-
2 ts Lemon grass; dried
5 Cloves garlic; chopped
3 md Shallots; chopped
1 ts Lemon zest
1 ts Galanga

Green Curry Paste #1 Preparation

Slice the chili peppers in half lengthwise. Discard the seeds & chop the chili peppers. Put all the ingredients in a mortar or a food processor & blend to a thick green paste, adding water if necessary. Store in a tightly sealed container in the refrigerator. NOTE: If using dried galangal soak for 15 minutes in cold water. Makes 1/2 cup. Pojanee Vatanapan”s Thai Cookbook REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 4

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