Free Recipe Green Lentil Soup 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Green Lentil Soup 2 Recipe
1 c Green lentils
1/2 ts Salt
1 md Grated onion
1/2 ts Black pepper
3 1/2 oz Olive oil
2 tb Chopped Italian parsley
10 oz Can tomatoes, crushed
1/2 ts Basil
2 tb Tomato paste
3 ea Garlic cloves, chopped
3 tb Red vinegar
2 ea Bay leaves
Green Lentil Soup 2 Preparation
Soak lentils. Drain, rinse & add salt. Set aside. With heat at medium, add olive oil to the pot & grated onion with parsley. Cook to a golden colour. Add 4 litres of water & lentils. Bring to a boil. Add bay leaves, garlic, basil, pepper, tomatoes & paste. Cook for 2 1/2 hours, stirring every half an hour. Check the cooking lentils & ensure there is enough water. Before serving, add red vinegar, mix well. Check seasonings. Source Unknown
Cooking Temperature:
Recipe Serves: 8
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