Free Recipe Green Pepper Jelly 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Green Pepper Jelly 2 Recipe
3/4 c Green pepper, chopped fine
1/4 c Hot pepper (any variety)
-chopped fine
6 c Sugar
1-1/2 c White vinegar
1 Bottle (6 oz) fruit pectin
-(Certo)
Green Pepper Jelly 2 Preparation
Combine peppers, sugar, and vinegar in a large saucepan. Place over high heat and and stir until mixture comes to a hard boil. Boil for one minute. Remove from heat and stir in fruit pectin. Let set for 5 minutes. At this point, red or green food coloring may be added to give a nicer color. Skim off foam with a metal spoon and pour quickly into sterilized containers. Seal at once with metal lids or parafin may be used. Posted to EAT-L Digest 25 October 96 Date: Sat, 26 Oct 1996 20:45:11 EDT From: Jeffrey Dale Howard <jhoward@PEN.K12.VA.US>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Green Pepper Jelly 2?
If you know a better Green Pepper Jelly 2 Recipe please comment below.