Free Recipe Green Tomato Catsup 2

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Green Tomato Catsup 2 Recipe

7 lb Green; (unripe) tomatoes
4 Red bell peppers; chopped
-fine
2 c Vinegar
1 lb Brown sugar
3 tb Prepared mustard
2 tb Salt
1 tb Allspice
1 tb Cinnamon
1 ts Cloves

Green Tomato Catsup 2 Preparation

Mrs. W. R. Babb While catsups were common in this period, they usually were made from ripe tomatoes, mushrooms, or walnuts. Green tomato catsup is unusual and distinctive. Boil the tomatoes, peppers, and vinegar for 1 1/2 hours. Add the sugar and seasonings and boil as long as 3 hours. Place in sterilized jars while hot and seal. by LSHW <shusky@erols.com> on Feb 09, 1998

Cooking Temperature:

Recipe Serves: 1

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