Free Recipe Green Tomatoes, Fried 2
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Green Tomatoes, Fried 2 Recipe
1 lb Tomatoes, green
Butter or oil for frying
1 Pepper, red for contrast
Salt and pepper to taste
1/2 c Cream
Green Tomatoes, Fried 2 Preparation
Core and cut green tomatoes. The skin may be a problem depending upon the age of the tomatoes;if necessary, peel the skins. Melt butter or shortening;fry the tomatoes until they become translucient but not mushy. Season and add the pepper for colour; add the cream being careful that it does not curdle. Enjoy Posted by Helen Peagram in Intercook
Cooking Temperature:
Recipe Serves: 1
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