Greens and Garlic Recipe

Free Recipe Greens and Garlic

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Greens and Garlic Recipe

1/2 lb Greens such as beet; turnip,
-mustard, Broccoli di Rabe
-or dandelions
Olive oil
1 Clove garlic; sliced (1 to
-2)
Salt and dried red pepper
-flakes

Greens and Garlic Preparation

If you are using very young tender beet greens or mustard greens, stem them, chop the leaves, then saute in 2 tablespoons olive oil with a clove of garlic until wilted; season to taste. If the greens you are using are tougher, blanch them for 4 minutes or until tender, then drain well and chop. Only then saute in garlic and olive oil until heated through; season to taste. Yield: 2 servings Recipe By : COOKING MONDAY TO FRIDAY SHOW #MF6748 Posted to MC-Recipe Digest V1 #272 Date: Thu, 31 Oct 1996 17:47:07 -0500 From: Gail Shermeyer <4paws@netrax.net>

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Greens and Garlic?

If you know a better Greens and Garlic Recipe please comment below.