Grilled Carrots with Thyme And Onion Recipe

Free Recipe Grilled Carrots with Thyme And Onion

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Grilled Carrots with Thyme And Onion Recipe

1 lb Peeled small carrots (about
12)
1/2 c Chopped red onion
4 ts Butter
2 ts Chopped fresh thyme (or 1/2
-tsp. dried)
Salt and pepper

Grilled Carrots with Thyme And Onion Preparation

Divide carrots between two pieces of foil large enough to fold into packets. Sprinkle evenly with onion, butter and thyme; season with salt and pepper to taste. Loosely wrap foil over vegetables, sealing tightly. Place on grill over medium-high heat; cook, turning once, for 20 to 25 minutes or until tender-crisp. Makes 4 servings. Typed in MMFormat by cjhartlin@email.msn.com Source: Canadian Living”s Best Light Cooking Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Sep 2, 1999

Cooking Temperature:

Recipe Serves: 4

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