Free Recipe Grilled Chicken Teriyaki
Recipe Type: J Recipes
Recipe Preparation: cook
Cooking Ingredients for Grilled Chicken Teriyaki Recipe
1/3 c Sake or dry sherry
1/3 c Honey
3 tb Teriyaki sauce
1/8 ts Garlic salt
Salt and ppper to taste
Grilled Chicken Teriyaki Preparation
Place chicken, skin side up, in shallow baking dish. Sprinkle with salt and pepper. Mix together sake, honey, teriyaki sauce and garlic powder. Brush generously over chicken. Place in 400 degree oven for 10 minutes; baste again and cook 10 minutes longer. Remove chicken from oven and place on prepared grill, skin side up; baste thoroughly. Cook 6 from very hot coals for 10 to 15 minutes. Turn chicken briefly to give skin side a crackly finish. Baste bony side with any remaining sauce. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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