Grilled Chicken with Garlic Recipe

Free Recipe Grilled Chicken with Garlic

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Grilled Chicken with Garlic Recipe

6 Chicken breasts, skinned and
-boned
4 Garlic cloves, skinned (up
-to 6)
Sea salt
1 Lemons, juice of (up to
-1-1/2)
6 tb Olive oil (up to 8)
Finely chopped parsley

Grilled Chicken with Garlic Preparation

The following marinades are from The Complete Meze Table by Rosamond Man. Cut the breasts into bite-sized cubes and put in a shallow dish. Crush the garlic with the salt until quite pulpy. Mix in the lemon juice, then whisk into the oil. Pour over the chicken and leave, covered, for 1-4 hours, turning the pieces once or twice. Put a large amount of chopped parsley on a plate. Thread the chicken onto small skewers [the author uses small bamboo skewers which she has soaked in water or lemon juice beforehand; I”ve tried the lemon juice trick and it gives a great taste] and roll each skewer in parsley then cook, under a hot grill or over a hot barbecue, oil grid first, for about 4-6 minutes, turning them to golden all over and basting with the marinade, or extra oil if necessary. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by david young <griffi@zoo.co.uk> on Mar 5, 97.

Cooking Temperature:

Recipe Serves: 6

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