Free Recipe Grilled Ham with Asian Barbecue Sauce
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Grilled Ham with Asian Barbecue Sauce Recipe
7-1/2 oz Bottle hoisin sauce
1/4 c Soy sauce
1/4 c Packed brown sugar
2 tb Dark Oriental sesame oil
3 tb Apple cider vinegar
1/3 c Freshly squeezed orange
-juice
1 ts Ground ginger
2 ts Dry mustard
2 Green onions, white part
-only,; chopped
3 lb Precooked ham steak,; 1 1/2
-to 2 inches thick
Grilled Ham with Asian Barbecue Sauce Preparation
Combine the hoisin sauce, soy sauce, brown sugar, sesame oil, vinegar, orange juice, ginger, mustard, and green onions. Marinate the ham in the sauce several hours at room temperature or overnight, if possible, in an airtight container in the refrigerator. (I like a plastic bag.) Preheat the grill or broiler. Drain the steak, saving the marinade, and grill or broil, 2 to 3 inches from the heat, 5 to 8 minutes on each side, or until heated through and lightly scored with brown from the grill. Meanwhile, heat the marinade until boiling. Serve over the ham. Yield: 6 servings Recipe By :NATHALIE DUPREE COOKS SHOW#ND7097 Posted to MC-Recipe Digest V1 #290 Date: Sun, 10 Nov 1996 00:00:20 -0500 From: Meg Antczak <meginny@frontiernet.net>
Cooking Temperature:
Recipe Serves: 1
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