Free Recipe Grilled Herb Mustard Steaks
Recipe Type: B Recipes
Recipe Preparation: microwave
Cooking Ingredients for Grilled Herb Mustard Steaks Recipe
2 Bonesless beef top loin or
Rib eye steak – 1 thick
Herb Mustard:
2 lg Garlic cloves – crushed
2 ts Water
2 tb Dijon mustard
1/2 ts Pepper
1/2 ts Thyme leaves – dried
Grilled Herb Mustard Steaks Preparation
Make sure your steaks are well trimmed from fat. 1. In glass measure, combine garlic and water; microwave 30 seconds on HIGH. Stir in remaining mustard ingredients; spread onto both sides of beef steaks. 2. Place steaks on grid over medium ash-covered coals. Grill top loin steaks uncovered 16 to 18 minutes (rib eyes 12 to 14 minutes) for medium rare to medium doneness, turning occasionally. 3. Season steaks with salt, as desired. Carve steaks crosswise into thick slices. Entered by Gayle Albert gayle@cyberspace.com or stampmad@aol.com Recipe By : 1995 Beef Industry & Beef Board Recipe Booklet From: Date:
Cooking Temperature:
Recipe Serves: 4
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