Free Recipe Grilled Rock Lobster
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Grilled Rock Lobster Recipe
1 ts Salt
1 ts Paprika
1/8 ts White pepper
1/8 ts Garlic powder
1/2 c Olive oil
1 tb Lemon juice
2 10-ounce rock lobster tails;
-thawed
Grilled Rock Lobster Preparation
1) Split rock tails lengthwise with a large knife. 2) Mix seasoning with oil and lemon juice. 3) Brush meat side of tail with marinade. 4) Pre-heat grill and place rock tails meat side down and grill 5 – 6 minutes until well scored. 5) Turn over lobster and cook another 6 minutes, brushing often with remaining marinade. 6) Lobster is done when it is opaque and firm to the touch. Suggested Wine: Sauvignon Blanc, Johannisberg Riesling NOTES : Serve with drawn butter and fresh lemon, or for an interesting twist, roasted garlic can be added to butter. Recipe by: Red Lobster by Valerie Whittle <catspaw@inetnow.net> on Feb 17, 1998
Cooking Temperature:
Recipe Serves: 2
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