Free Recipe Grilled Spicy Skirt Steak

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Grilled Spicy Skirt Steak Recipe

A; (3/4- to 1-pound)
; skirt steak,
; trimmed
1 tb Chili powder
1 ts Ground cumin
1 lg Garlic clove; minced and
-mashed
; to a paste with 1
; teaspooncoarse salt
2 ts Worcestershire sauce
1 ts Sugar
3/4 ts Freshly ground black pepper
1/4 ts Allspice
1 tb Vegetable oil
Flour tortillas; warmed, as
-an
; accompaniment

Grilled Spicy Skirt Steak Preparation

Prepare grill if using. Cut steak into large pieces to fit on a grill or in a ridged grill pan. In a small bowl stir together chili powder, cumin, garlic paste, Worcestershire sauce, sugar, pepper, allspice, and oil and rub all over meat. Marinate meat in a resealable plastic bag, chilled, 20 minutes. Grill steak on a well-oiled rack set about 4 inches over glowing coals or in hot well-seasoned ridged grill pan over moderately high heat 3 to 5 minutes on each side, or until just springy to touch, for medium-rare meat. Let steak stand on a cutting board 5 minutes and cut across grain on the diagonal into thin slices. Serve steak with tortillas. Serves 2 generously. Gourmet July 1994 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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