Free Recipe Grilled Sweet-And-Sour Tuna Steaks
Recipe Type: L Recipes
Recipe Preparation: broil
Cooking Ingredients for Grilled Sweet-And-Sour Tuna Steaks Recipe
1/2 c Dry sherry
2 tb Grated gingerroot
2 tb Low-sodium soy or tamari
Sauce
1 ts Light honey
1 ts Maple syrup
1 tb Minced garlic
2 ts Dark sesame oil
2 tb Minced cilantro
4 md Tuna steaks
Grilled Sweet-And-Sour Tuna Steaks Preparation
1. Preheat broiler or start grill. In a small bowl combine sherry, ginger, soy sauce, honey, maple syrup, garlic, sesame oil, and cilantro. Set aside. 2. Wash and pat dry tuna steaks. Place in a shallow baking dish. Pour sauce over steaks. Let marinate 10 minutes. 3. Remove steaks from marinade and broil or grill. Cook 5 to 8 minutes on each side, turning once, and basting with marinade. Serve hot. Recipe By : the California Culinary Academy From: Date:
Cooking Temperature:
Recipe Serves: 4
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