Free Recipe Grilled Vegetable Kabos
Recipe Type: V Recipes
Recipe Preparation: chill
Cooking Ingredients for Grilled Vegetable Kabos Recipe
1/2 c Low Cal. Italian Salad
Dressing
1 ts Dried Basil
1 tb Minced Fresh Parsley
1 md Size Yellow Squash
(About 1 Lb.) Cut Into
1-1/2 in. Pieces
8 sm Boiling Onions
8 Cherry Tomatoes
8 md Size Mushrooms
2 c Hot Cooked Brown Rice
Grilled Vegetable Kabos Preparation
Combine Salad Dressing, Basil & Parsley; Cover & Chill. Alternate Squash, Onions, Tomatoes & Mushrooms On 8 Skewers. Grill Kabobs Over Medium Coals 15 Min. OR Until Vegetable Are Tender, Turning & Basting With Dressing Mixture Frequently. 163 Cal. Per 2 Kabobs & 1/2 C. Rice.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Grilled Vegetable Kabos?
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