Free Recipe Grilled Whole Salmon Fillet

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Grilled Whole Salmon Fillet Recipe

1/4 c Teriyaki sauce
1/4 c Lemon juice
3 tb Brown sugar; packed
1-1/2 tb Vegetable oil
1 Cl Garlic; crushed
4 lb Salmon fillet; skin on

Grilled Whole Salmon Fillet Preparation

Recipe by: Plain Dealer From: McNamara, Kelly <kmcnamara@liggett.com> Date: 24 May 1996 10:30:18 -0400 Combine teriyaki sauce, lemon juice, brown sugar, oil and garlic and stir t mix. Place salmon, skin side down, on 2 layers of heavy-duty foil. Remove t white pin bones. Baste salmon with soy mixture andlet stand while preparing grill (medium-low heat). Place fish on grill, with lid and vents open. Cook about 30 minutes, basting occasionally, until fish is opaque when tested at its thickest part and reaches 135#161#F to 140#161#F on an instant-read thermometer. Transfer to platter. Serve hot or cold. Posted to Master Cook Recipes List, Digest #96

Cooking Temperature:

Recipe Serves: 8

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