Guacamole with Scallion And Coriander Recipe

Free Recipe Guacamole with Scallion And Coriander

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Guacamole with Scallion And Coriander Recipe

3 Avocados; (preferably
; California)
1/4 c Finely chopped scallion; or
-to taste
1/4 c Finely chopped fresh
-coriander
2 tb Fresh lemon juice; or to
-taste
Tortilla chips as an
-accompaniment
Cherry peppers for garnish
-if desired

Guacamole with Scallion And Coriander Preparation

Halve and pit the avocados and scoop the flesh into a bowl. Mash the avocados coarse with a fork, stir in the scallion, the coriander, the lemon juice, and salt to taste, and combine the mixture well. The guacamole may be made 1 day in advance and kept chilled, its surface covered with plastic wrap. Serve the guacamole with the tortilla chips. Makes about 3 cups. Gourmet October 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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