Free Recipe Avocado-Olive Salad

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Avocado-Olive Salad Recipe

1 Head romaine lettuce
1 Avocado
1 Grapefruit
1/2 c Ripe black olives
Vinaigrette dressing

Avocado-Olive Salad Preparation

Tear lettuce leaves into bite-sized pieces. Place avocado slices on top of lettuce. Add grapefruit slices and black olives. Pour vinaigrette over all. Toss gently. Chill or serve immediately. Approximately 5-7 minutes. Per serving (excluding unknown items): 396 Calories; 24g Fat (50% calories from fat); 13g Protein; 42g Carbohydrate; 0mg Cholesterol; 55mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW#FF2058 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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