Free Recipe Habanero Pepper Sauce – Agent Orange
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Habanero Pepper Sauce – Agent Orange Recipe
12 Habanero Peppers, Stems
-Removed, Peppers Chopped
1/2 c Chopped Onion
2 Cloves Garlic, Minced
1 tb Vegetable Oil
1/2 c Chopped Carrots
1/2 c Distilled Vinegar
1/4 c Lime Juice
Habanero Pepper Sauce – Agent Orange Preparation
Saute the onion and garlic in oil until soft; add the carrots with a small amount of water. Bring to a boil, reduce heat and simmer until carrots are soft. Place the mixture and raw chiles into a blender and puree until smooth. Don”t cook the peppers, since cooking reduces flavor of the Habaneros. Combine the puree with vinegar and lime juice, then simmer for 5 minutes and seal in sterilized bottles. Heat Index : 9 on a scale of 1-10. Yields 2 cups Bob Emert From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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