Habanero/peach/lime Salsa Recipe

Free Recipe Habanero/peach/lime Salsa

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Habanero/peach/lime Salsa Recipe

2 Peaches (these were BIG-
-about the size of a
-baseball)
5 Habs
1 Lime
Salt

Habanero/peach/lime Salsa Preparation

Skin peaches, chop into chunks small enough to get into the food processor. Throw in habs. Twirl in the processor until you get the desired consistency. Add juice from the lime, and salt. eat. The peach compliments the hab flavor remarkably well- better than I thought it would be. Posted to CHILE-HEADS DIGEST V4 #114 by boz <boz@rmii.com> on Sep 05, 97

Cooking Temperature:

Recipe Serves: 1

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