Haitian Sweet Potato Pudding Recipe

Free Recipe Haitian Sweet Potato Pudding

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Haitian Sweet Potato Pudding Recipe

2-1/2 c Hot; cooked sweet potatoes,
-mashed
2 Eggs
3 tb Shortening
1/2 c Milk
1 tb Flour
2 c Sugar
2 ts Baking powder
1/4 ts Salt
1/4 ts Nutmeg
1/2 c Butter
1 c Brown sugar

Haitian Sweet Potato Pudding Preparation

Mix sweet potatoes with well-beaten eggs. Add shortening and milk, mixing thoroughly after each addition. Stir together flour, sugar, baking powder, salt and nutmeg. Add to first mixture, beating well. Pour into 1-quart casserole lined with mixture of brown sugar and butter. Bake at 350 for approximately 1 hour. MRS B.M. MEEK (SUSAN) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Haitian Sweet Potato Pudding?

If you know a better Haitian Sweet Potato Pudding Recipe please comment below.