Free Recipe Halibut with Ginger And Garlic
Recipe Type: Free Recipes
Recipe Preparation: steam
Cooking Ingredients for Halibut with Ginger And Garlic Recipe
1 Whole halibut
1 Duck breast
1 2 cm piece ginger; sliced
1 Sliced spring onion
2 Sliced cloves garlic
Preserved ginger
Fresh bread crumbs
Rice
1 ts Sesame oil
Vegetable oil
1 ts White wine vinegar
Halibut with Ginger And Garlic Preparation
Place halibut on a plate in a steamer. Strew with spring onion, garlic, ginger, sesame oil and vinegar. Steam for 8 minutes. Discard the ginger, garlic and spring onion and serve. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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