Free Recipe Ham and Noodle Casserole
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Ham and Noodle Casserole Recipe
1 c Unccooked noodles
Vegetable oil(canola)
1 c Cubed ham
1 cn Condensed cream of Chicken
1 cn Whole kernel corn –
Drained
(8 oz.)
1 tb Pimento – chopped
1/2 c Cheddar cheese – shredded
1/4 c Green pepper – chopped
Ham and Noodle Casserole Preparation
Date: Thu, 23 May 1996 18:50:03 -0400 (EDT) From: Hazel Slone <hslone@freenet.columbus.oh.us> Cook noodles according to package directions until barely tender (I do approx. 5 to 6 minytes). Drain and toss with just enough oil to coat. ( 3 T ) Add noodles and remaining ingredients to a greased Crock pot and stir to mix. Cover and cook on LOW setting 7 to 9 hours. (I had mine ready in 6 Hours).Makes 2 servings or 1 1/2 to 2 quarts. Posted on MealMaster Recipes List, Digest #145, 26 May 1996
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Ham and Noodle Casserole?
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