Free Recipe Ham Stroganoff
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Ham Stroganoff Recipe
2 c Ham, cut in small cubes
2 Tblesp butter
1 cn (4-oz) sliced mushrooms
1 cn Cream of mushroom soup,
-undiluted
1 ct (8-oz.) sour cream
Cooked noodles, tossed with:
2 Tblesp butter
Ham Stroganoff Preparation
Saute” ham in butter over low heat. Add mushrooms and soup; heat through. Add sour cream. Heat to just before boiling (DON”T BOIL; sour cream would separate.) Serve over noodles. Serves 4-6. Sorry I don”t have how much noodles-they didn”t say and I always just guess. Going by servings, I”d say maybe 2-3 cups cooked noodles? I serve this with steamed baby carrots, something green, and homemade bread for company-quick, easy, and elegant. Posted to EAT-L Digest 15 Jan 97, by Julie Sterchi <sterchi@WABASH.NET> on Thu, 16 Jan 1997.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Ham Stroganoff?
If you know a better Ham Stroganoff Recipe please comment below.