Ham-And-Cheese Muffins Recipe

Free Recipe Ham-And-Cheese Muffins

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Ham-And-Cheese Muffins Recipe

1-3/4 c Flour
1/3 c Rye Flour
2 ts Baking Powder
1/4 ts Salt
1 tb Light Brown Sugar
1/3 c Cooked Ham; finely chopped
1/2 c Swiss Cheese; shredded
1 lg Egg; lightly beaten
1 c Milk
1/4 c Vegetable Oil
3/4 ts Spicy Brown Mustard
1/2 ts Worcestershire Sauce
3 Drops Hot Sauce

Ham-And-Cheese Muffins Preparation

Combine first 5 ingredients in a lg. bowl; stir in ham and cheese. Make a well in center of mixture. Combine egg and next 5 ingred.; add to dry ingred., stirring just until moistened. Spoon into greased muffin pans, filling 2/3 full. Bake at 400 for 22-25 min. Remove from pans immediately. Yield: 1 dozen. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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