Ham-Stuffed French Rolls Recipe

Free Recipe Ham-Stuffed French Rolls

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Ham-Stuffed French Rolls Recipe

2 c Cooked ham – finely
Chopped
2 Hard-boiled eggs – finely
Chopped
2 tb Green onion – minced
2 tb Ripe olives – optional –
Chopped
1 ts Mustard
1 ts Sweet pickle relish
1/2 c Cheddar cheese – small
Cubes
1/3 c Mayonnaise
7 French rolls

Ham-Stuffed French Rolls Preparation

Combine ham with eggs, onion, olives, mustard, relish, cheese, and mayonnaise. Cut off tops OR one end of rolls; scoop out most of soft center. Fill with ham mixture. Replace top or end of roll. Place filled rolls in slow-cooking pot. Cover and heat on low for 2 to 3 hours. Rolls may be kept hot and served from the pot. Recipe By :

Cooking Temperature:

Recipe Serves: 7

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