Free Recipe Hard Cider 1
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Hard Cider 1 Recipe
5 ga Sweet cider
3 lb Brown sugar
3 lb Honey
2 Packs
Champagne yeast
Hard Cider 1 Preparation
Strain 3 gallons of cider into a 5-gallon carboy. Strain 1/2 gallon into pot and heat enough to allow sugar and honey to thoroughly dis- solve. Pour into carboy and finish filling to neck. Pitch yeast and seal with airlock. When fermentation stops, bottle. Prime with sugar to add carbonation. For this recipe to turn out well, do not use pasteurized apple juice. My last batch took 3 weeks to ferment. If you notice unpleasant smells during this time, you can ignore them. Boy, does this turn out great! Primary Ferment: 3 weeks Recipe By : Unknown
Cooking Temperature:
Recipe Serves: 54
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