Free Recipe Harvest Loaf
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Harvest Loaf Recipe
1 c Water
2 tb Water
3 c Bread Flour
1/4 c Dehydrated Soup Greens
2 tb Nonfat Dry Milk
2 tb Sugar
1-1/2 ts Salt
1/4 ts Garlic Powder
2 ts Yeast
Harvest Loaf Preparation
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack. >From: rfurniss@sisna.com (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Betty Crocker”s Bread Machine Cookbook NOTES : 1 1/2-Pound Loaf recipe.
Cooking Temperature:
Recipe Serves: 12
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