Free Recipe Hash Brown Skillet Breakfast
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Hash Brown Skillet Breakfast Recipe
6 sl Bacon
1 pk (12 oz.) frozen hash browns
6 Eggs; beaten
1/4 c Milk
1/2 ts Salt
1 ds Pepper
1 c Cheddar cheese
Picante sauce; (opt.)
Hash Brown Skillet Breakfast Preparation
Cook bacon crisp; drain well. Save drippings. Crumble bacon and set aside. Cook hash browns in drippings until underside is crisp and browned. Combine eggs, milk, salt and pepper. Stir well and pour over potatoes. Top with cheese and sprinkle with bacon. Cover and cook over low heat for about 20 minutes. Cut into wedges and serve. May top with picante sauce. busted by sooz Recipe by: Key gourmet by James and Susan Kirkland <kirkland@gj.net> on Mar 07, 1998
Cooking Temperature:
Recipe Serves: 4
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