Hawaiian Fruit Platter Recipe

Free Recipe Hawaiian Fruit Platter

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Hawaiian Fruit Platter Recipe

3 Fresh pineapple slices
-(unpeeled), cut in 8 wedges
2 Kiwi fruit; peeled & sliced
2 md Oranges; unpeeled, sliced,
-halved
1 Papaya; peeled, seeded, cut
-in wedges
1 Star fruit; sliced
1/2 lb Red grapes; broken into
-small clusters
1 Banana; peeled, sliced
2 tb Fresh lime juice
1/2 c Frozen pineapple juice
-concentrate, thawed
1/4 c Coconut

Hawaiian Fruit Platter Preparation

1. On large serving platter, arrange pineapple, kiwi fruit, oranges, papaya, star fruit and grapes. 2. Toss banana slices with lime juice. Drain, reserving lime juice. Arrange bananas over fruit on platter. 3. In a small bowl, combine reserved lime juice and pineapple juice concentrate; blend well. Drizzle over fruit. Sprinkle with coconut. Makes 10 servings. Recipe by: Easiest Ever Holiday Meals-Cooking Magazine Posted to MC-Recipe Digest V1 #732 by L979@aol.com on Aug 9, 1997

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Hawaiian Fruit Platter?

If you know a better Hawaiian Fruit Platter Recipe please comment below.