Free Recipe Hawaiian Garlic-Flavored Mashed Potatoes
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Hawaiian Garlic-Flavored Mashed Potatoes Recipe
1 Bulb garlic
1 ts Olive oil
6 Baking potatoes
2 tb Butter or margarine
2 tb Chopped rosemary leaves
Salt and pepper to taste
1 c Reduced-salt chicken or
-vegetable broth; (up to
-1-1/2)
1/2 c Parmesan cheese
Hawaiian Garlic-Flavored Mashed Potatoes Preparation
Notes: From Hawaiian Electric Kitchen. Keeping cloves intact, cut 1-inch off the top of garlic bulb. Sprinkle oil over garlic. Loosely wrap with foil and bake in electric oven at 350 F for l hour. Squeeze garlic from skins; discard skins. Cook potatoes until tender; drain and pare. Mash while hot. Add garlic and butter; mix until butter melts. Add rosemary, salt, pepper. Stir in broth, a little at a time; beat until smooth and fluffy, adding broth as needed. Stir in Parmesan cheese. Makes 8 servings. by ncanty@juno.com (Nadia I Canty) on Mar 25, 1998
Cooking Temperature:
Recipe Serves: 1
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