Hawaiian Pineapple Banana Bread Recipe

Free Recipe Hawaiian Pineapple Banana Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Hawaiian Pineapple Banana Bread Recipe

3 c Flour
2 c Sugar
1 ts Baking soda
1 ts Cinnamon
3/4 ts Salt
1 c Pecans; chopped
3 Eggs; beaten
1 c Oil
2 c Mashed bananas; (about 5)
2 ts Vanilla extract
1 cn Crushed pineapple; (8 oz)
– drained

Hawaiian Pineapple Banana Bread Preparation

In a large bowl, combine the flour, sugar, baking soda, cinnamon, and salt; stir in pecans. In a separate bowl, combine remaining ingredients; mix well. Pour wet mixxture into dry mixture, stirring just until dry ingredients are moistened. Spoon batter into 2 greased and floured 8×4 loaf pans. Bake for about 1 1/2 hours at 3500. Cool in pan for 10 minutes, then remove from pans. In Hawaii they”d use macadamia nuts, but pecans or walnuts work just as well. Posted to MC-Recipe Digest V1 #178 Date: Wed, 31 Jul 1996 15:48:23 -0500 From: Jeanne <stein@netnitco.net>

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Hawaiian Pineapple Banana Bread?

If you know a better Hawaiian Pineapple Banana Bread Recipe please comment below.